Features Model 265-08
2 High-grade carbon steel cutting plates for 2 different sizes Sanitary tin double-coat, compliant with international regulations, anti-rust
3 Sausage stuffing fillers Used to make burgers, sausage, minced meats, ground beef, meatloaf, meatballs, ham salad etc. from scratch
Manufacturer provides limited warranty
Specifications
Heavy duty cast iron construction Two 2-3/4-inch disks and sausage stuffing funnel Grinds 2.5-pounds per minute
