AUTHORIZED UNIVERSAL BOSCH DEALER
Lemon Bakery Emulsion LorAnn 4 oz
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Use in any recipe as you would a lemon baking extract - and experience better results. Use lemon emulsion instead of lemon zest in your recipes - just substitute 1/2 tsp. emulsion for 1 tsp. zest.
- 1 teaspoon baking extract = 1 teaspoon emulsion